Put those leftover scraps to good use with these tasty and healthy recipes.
Who says that holidays must be celebrated with alcohol? A shrub, aka a drinking vinegar, is a creative way to feature seasonal fruit flavors, while serving up festive holiday libations!
This recipe is a creative way to add more vegetables to your dining table. And the umami of the char-grilled veggies, alongside a full-of-flavor dipping sauce, makes for an enticing appetizer that pairs well with any meal.
A flavorful hummus variation that is guaranteed to please your taste buds. This spicy green spin on a classic dip makes a light and healthy appetizer to serve before a filling holiday meal.
Serving tamales over the holidays is a traditional Mexican custom worth adopting. This break-the-mold holiday dinner is delicious, comforting, and a fun way to get the family involved in the preparation.
Smoked paprika adds a surprisingly savory flavor to this classic dish. Boost the nutrients, fiber, and flavor on this year's holiday table.
Though the holidays certainly look different this year, one way you can keep them special is by putting together a festive and healthy holiday menu.
A modern take on traditional chicken soup meant to pick you up when you’re feeling under the weather. This vegetarian version is packed with immune-supportive nutrients and is simple to prepare even when your energy levels may be running low.
Bring on the holiday cheer with these healthier takes on holiday cocktails.
These tasty turkey cutlets are a cinch to prepare. Pair ’em with this silky, cheesy, maple pumpkin polenta for a delicious and nutritious holiday meal.