As the weather heats up, it’s time to fill your freezer with frosty treats and cool off. You can keep it healthy, by making your own and focusing on real fruit, creamy yogurt, and dark chocolate. There are so many fun ways to dip, pour, mix, and mash it up, with creative “nice” creams, colorful ice pops, and more sweet bites.
Satisfy cravings with these chill and easy treats, featuring recipes from healthy eating bloggers who know how to keep their cool.
Photo courtesy of Emilie Eats
Chunky Monkey Banana Ice Cream
Find the full recipe on Emilie Eats
Photo courtesy of I Heart Vegetables
Frozen Yogurt Bites
Find the full recipe on I Heart Vegetables
Photo courtesy of Perry’s Plate
5-Minute Mango Sorbet
Find the full recipe on Perry’s Plate
Photo courtesy of Jessica in the Kitchen
3-Ingredient Easy Watermelon Granita
Find the full recipe on Jessica in the Kitchen
Photo courtesy of The View from Great Island
Dark Chocolate Frozen Banana Bites
Find the full recipe on The View from Great Island
Photo courtesy of Good Life Eats
Blueberry Smoothie Pops
Find the full recipe on Good Life Eats
Photo courtesy of Uproot Kitchen
Avocado Fudge Pops
Find the full recipe on Uproot Kitchen
Editor’s note: To keep reduce the added sugar in this recipe, use ⅓ cup maple syrup.
Photo courtesy of Don’t Waste the Crumbs
Homemade Ice Pops
Find the full recipe on Don’t Waste the Crumbs
Photo courtesy of Dashing Dish
Clean Eating Pineapple Whip
Find the full recipe on Dashing Dish
This information is for educational purposes only and is not intended as a substitute for medical diagnosis or treatment. You should not use this information to diagnose or treat a health problem or condition. Always check with your doctor before changing your diet, altering your sleep habits, taking supplements, or starting a new fitness routine.
Becky Duffett
Becky Duffett is a contributing nutrition editor for Fitbit and a lifestyle writer with a passion for eating well. A former Williams-Sonoma cookbook editor and graduate of San Francisco Cooking School, she’s edited dozens of cookbooks and countless recipes. City living has turned her into a spin addict—but she’d still rather be riding a horse. She lives in the cutest neighborhood in San Francisco, spending weekends at the farmers’ market, trying to read at the bakery, and roasting big dinners for friends.
Wow, this looks amazing! I haven’t tried anything like that for really long time. Guess I will change it tomorrow. Thanks for great recipe!
Wish the recipes were with the pictures shown, not that you have to go to different sites to get each one.
Wow amazing this is so cool i love it and is so easy it look delicious ❤ i’m hungry