This Ayurvedic-inspired lentil soup is just the trick for health through the season.
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This recipe uses clever flour swaps to increase nutrition and minimize the oil in this classic Japanese dish. So light, crispy, and easy to make that you will want to include it in your weekly meal plans.
Paella may feel like an intimidating, out-of-reach dish reserved for fancy restaurants and faraway places. But this simple vegetarian recipe demystifies the Spanish speciality and turns it into an approachable weeknight dinner or one that’s special enough for a dinner party.
Save the flavors of summer with this versatile tomato sauce. And try an easy freezer method for preservation.
A delicious lentil chicken salad that makes a good dinner, and an even better next-day lunch.
When life gets hectic, healthy eating doesn’t have to go out the window. These nutritionist-approved boxed foods are big on nutrition and convenience.
This make ahead creamy almond butter porridge is cozy in a bowl.
Finally! A creamy matcha latte made from the comfort of your own kitchen. And it has a surprising whole food ingredient to help balance blood sugar.
Strawberries and cream, but with a nutty homemade twist.
Stock your pantry with shelf stable gnocchi and never find yourself without dinner plans again. This veggie-centric potato pasta is sure to please a crowd!