Adding more plants to your plate has huge health perks. But you don’t have to go vegan to reap the rewards.
vegetarian
Who said that salad can’t be cozy and comforting? Even in the heart of winter, you’ll crave this satisfying dish.
If you’re looking to eat clean in the new year, start with this mean, green soup.
You’ll never miss the meat in this veggie version of the classic and comforting pasta sauce.
Swapping some of your grains for veggies slashes calories and boosts your intake of greens. Try broccoli “rice” in this delicious alternative to takeout.
Get ready for a throwback! Remember the stuffed peppers Mom used to make? This meat-free version includes satisfying grains, beans, and corn.
Bet you can’t eat just one! These quick and easy recipes are all that and a bag of (beet) chips.
Sweet potato fries, smothered in a veggie and black bean chili, make a healthy snack for chowing down during the big game. Score!
Forget the greasy takeout! This satisfying recipe packs all the punch, without the fat or calories.
This crunchy, creamy slaw gets big texture from cabbage and carrots, with a boost of plant protein from edamame and peanuts.